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THE EATBEAT: North Dakota Museum of Art chef cooks with flare

Published 04/30/2008, Grand Forks Herald

Chef Justin Welsh is one of the most enthusiastic young chefs of Greater Grand Forks. He likes “tables de service,” or preparing food in full view of customers. And he showed his culinary skills to an audience at the Home Show in the Alerus Center.

Word count: 816

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