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COUNTRY SCRIBE: Trying tuile for the first time

Published 08/31/2013, Grand Forks Herald

You know how when you bake a pizza and some of the cheese falls off and gets burnt to the tray and how if you scrape the burnt cheese off it is the best part? Well, French chefs create that burnt cheese deliberately. The result is "tuile," (pronounced "tweel") which is a French word for "shingle."

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