« Continue Browsing

Article Preview

Pass the pasta: Demand is good for Philadelphia Macaroni in GF

Published 06/03/2010, Grand Forks Herald

The demand for pasta in the pantry is also bringing the local job market to a rolling boil. “I can’t say for sure, but I know we’re certainly getting busier,” said Tony Pierce, plant manager for Philadelphia Macaroni in Grand Forks.

Word count: 587

Log In

The full article is available to newspaper subscribers. If you are a subscriber please log in to continue reading.


Are you a newspaper subscriber but you don't have a Digital Access account yet? Click here to set one up. You will need your subscription account number and phone number.

Not sure if you have an account? Email us at subscriberservices@forumcomm.com and we can help you.

Reset Your Password

Please enter your full e-mail address. We will e-mail you a temporary password.