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Not all is lost for those who wander

Published 05/22/2009, Duluth News Tribune

I made myself a fine sack lunch the other day. Turkey sandwich. Carrots. Peach yogurt. And fresh strawberries. Packed it up. Put it in the refrigerator until I was ready to leave for work. Boy, was I hungry about 11:30 a.m. Which is when I realized that my lunch was still cooling its jets in the fridge at home.

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