« Continue Browsing

Article Preview

Medina 4-H group makes butter

Published 11/13/2012, The Jamestown Sun

Submitted photo The Medina-Streeter Hustler 4-H group demonstrated the making of butter with an old-fashioned hand crank butter churn and served it with homemade bread as part of the “Key Ingredients: America by Food” traveling Smithsonian Museum exhibit at Medina. The exhibit is open Mondays through Saturdays from 10 a.m. to 6 p.m. and Sundays from 1 to 4 p.m. There is no admission charge. The exhibit focuses on the evolution of food, from early pioneer days to frozen foods. At 1 p.m. Friday, Matt Schanandore will discuss music and interpretation of Native Americans and an ice cream demonstration is at 3 p.m.

Word count: 0

Log In

The full article is available to newspaper subscribers. If you are a subscriber please log in to continue reading.

E-mail:
Password:
 

Are you a newspaper subscriber but you don't have a Digital Access account yet? Click here to set one up. You will need your subscription account number and phone number.

Not sure if you have an account? Email us at subscriberservices@forumcomm.com and we can help you.

Reset Your Password

Please enter your full e-mail address. We will e-mail you a temporary password.
E-mail: